5 TIPS ABOUT BEIJING RED PEPPER YOU CAN USE TODAY

Hot Paprika: This variety features a kick of heat along with the peppery taste. It’s great for many who enjoy a little spice in their foods.In a very spice grinder or mortar & pestle, grind the dried peppers in batches till a ground powder is fashioned. Keep within an air restricted jar. Retains around six months. A coloring agent, oleo-resin of